Cook Something Special
Our culinary team creates seasonal dishes, pairings, and recipes for our guests and members.
Varietal
Ingredient
Seasonality
Course
Cooking Method
Difficulty
Prep Time
Peach Salsa
Pairs With Chardonnay, Sauvignon Blanc
Oysters on the Half Shell with Mignonette Sauce
Pairs With Sauvignon Blanc
“Nacho Average” Nachos
Pairs With Pinot Noir, Sauvignon Blanc
Mini Meatballs
Pairs With Cabernet Sauvignon, Merlot, Pinot Noir
Merlot Marinated Mushrooms
Pairs With Merlot
Mango Salsa
Pairs With Chardonnay, Sauvignon Blanc
Roasted Salmon and Root Vegetables
Pairs With Chardonnay, Pinot Noir
Roasted Eggplant & Tomato Ragout with Herbed Polenta
Pairs With Zinfandel
Pozole Verde
Pairs With Chardonnay, Sauvignon Blanc
Peter Som’s Braised Soy and Black Garlic Short Ribs
Pairs With Zinfandel
Green Curry
Pairs With Sauvignon Blanc
Fried Fish Tacos
Pairs With Pinot Noir, Sauvignon Blanc
