Experience our Sauvignon Blanc or as we call it “Sunshine in a glass!”

Our Sauvignon Blanc is a light, bright, fruit-forward wine with tropical notes and subtle green hints mingling in the most delicious way. It is a blend of fruit grown in sunny Napa and cooler sites in Sonoma, resulting in a wine that is distinctive and delightful.

Drink it chilled with fresh oysters (add a bit to the mignonette), pesto chicken pasta, grilled whitefish, and more. Of course, you could always enjoy it our favorite way- simply on its own.

2025 Sonoma County Sauvignon Blanc

Aromas of yellow peach and ripe melon are found on the nose, interspersed with bright citrus notes. These notes continue on the palate, featuring creamy vanilla and buttery nuances on the long finish. Rombauer’s signature bright acidity is evident in each sip, balancing the softness of the midpalate.

RELEASE DATE

April 2026

HARVESTED

Aug. 29th – Sept. 24, 2025

AVERAGE BRIX AT HARVEST

23.4

COOPERAGE

90% Stainless steel tank 9% Neutral French oak 1% Concrete tanks

APPELATION

Sonoma County

VARIETAL COMPOSITION

100% Sauvignon Blanc

ALCOHOL

14.6%

90
POINTS

*Awarded to the 2021 vintage

90
POINTS

*Awarded to the 2020 vintage

91
POINTS

*Awarded to the 2019 vintage

Serving and Storage

Ready to drink? This Sauvignon Blanc tastes best when it is chilled to 45 degrees F. Pull from the refrigerator or keep in an ice bucket for the perfect sip.

Not drinking this soon? Store in a cool, dark place to protect it from damage, ideally between 57-62 degrees F. Since there is no cork, you don’t need to keep the bottle on its side. Don’t wait too long to drink. This wine is meant to be enjoyed young.