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Chardonnay Service

The iconic Chardonnay with a history of distinction: Rombauer Carneros Chardonnay.

With five signature elements – intense fruit character, creamy texture, vanilla oak, butter, and mouthwatering acidity- this wine is the benchmark California Chardonnay, revered by critics and consumers around the world.

We invite you to discover this storied wine.

2024 Carneros Chardonnay

Aromas of yellow peach and ripe melon are found on the nose, interspersed with bright citrus notes. These notes continue on the palate, featuring creamy vanilla and buttery nuances on the long finish. Rombauer’s signature bright acidity is evident in each sip, balancing the softness of the midpalate.


RELEASE DATE

August 2025

HARVESTED

Aug. 28 – Oct. 8 2024

AVERAGE BRIX AT HARVEST

24.0

COOPERAGE

9 Months in American and French oak barrels (37% new)

APPELATION

Carneros

VARIETAL COMPOSITION

100% Chardonnay

ALCOHOL

14.6%

Carneros Chardonnay bottle shot
Rombauer wine bottles in a wine fridge

Serving & Storage

Ready to drink?  Our Chardonnay tastes best when it is chilled to 50-55 degrees F.  We recommend you pull from refrigeration a few minutes before enjoying as it’s best served slightly cool to allow its complex aromas to shine!

Not drinking this soon?  Store in a cool, dark place, ideally 57-62 degrees F, and on its side to protect it from damage and keep the cork wet. While this wine is delicious upon release, it will continue to develop for up to five years from the vintage date.

The Joy of Food & Wine

Recipes crafted to bring out the best in every glass of Rombauer.