
Cook Something Special
Our culinary team creates seasonal dishes, pairings, and recipes for our guests and members.
Varietal
Ingredient
Seasonality
Course
Cooking Method
Easy
Over 60 min
Shredded Pulled Pork
Pairs With Merlot, Pinot Noir, Zinfandel
Roasted Pumpkin Soup
Pairs With Chardonnay, Pinot Noir
Pork Tenderloin & Cipollini with Grape and Mustard Seed Chutney
Pairs With Merlot, Pinot Noir
Grilled Portobello and Boursin Burger
Pairs With Pinot Noir
Chile Verde
Pairs With Chardonnay, Sauvignon Blanc
Cedar Plank Salmon
Pairs With Pinot Noir
Baby Back Ribs
Pairs With Zinfandel