Carneros Chardonnay
The iconic Chardonnay with a history of distinction: Rombauer Carneros Chardonnay.
With five signature elements – intense fruit character, creamy texture, vanilla oak, butter, and mouthwatering acidity- this wine is the benchmark California Chardonnay, revered by critics and consumers around the world.
We invite you to discover this storied wine.

Serving & Storage
Serving & Storage
Ready to drink? Our Chardonnay tastes best when it is chilled to 50-55 degrees F. We recommend you pull from refrigeration a few minutes before enjoying as it’s best served slightly cool to allow its complex aromas to shine!
Not drinking this soon? Store in a cool, dark place, ideally 57-62 degrees F, and on its side to protect it from damage and keep the cork wet. While this wine is delicious upon release, it will continue to develop for up to five years from the vintage date.

The Joy of Food & Wine
Recipes crafted to bring out the best in every glass of Rombauer Chardonnay.

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