Sauvignon Blanc Popsicles - Rombauer Vineyards
alert-iconIt's barbecue season! Pick up your favorite today!

Uncork 1 cent shipping with 6 bottles

Sauvignon Blanc Popsicles



Prep Time:

500 Minutes


  • 3/4 cup Rombauer Sauvignon Blanc
  • 1 1/2 cup juice (we like Mango-Pineapple and Limeade)
  • Popsicle molds

1Step 1

Mix Sauvignon Blanc and juice in a bowl and pour into each popsicle mold.

2Step 2

Add the popsicle sticks (if separate from the mold) and place in the freezer. Allow at least 24 hours to freeze.

3Step 3

Enjoy! These do melt quickly due to the Sauvignon Blanc, so please remove them from the freezer immediately before you plan to enjoy.

We'll cheers to that

Shop All Wines