Daniel Fehr

Dan came to Rombauer Vineyards in 2019 with over 15 years’ experience in food and beverage management at luxury hotels, both in cities and resorts.  As a wine buyer for restaurants he often purchased Rombauer wines for his wine lists, and as a longtime admirer of the brand, he also served the Chardonnay, Cabernet and proprietary Zinfandel at his wedding!  Based in Colorado, Dan has a lot of experience working with teams, and the crew at Rombauer was key factor in joining the winery.  “You can teach people to carry three plates at one time but you can’t coach time to care and be motivated.  At Rombauer people genuinely care about each other and the quality of the job they do.”

P: 970.260.6044

E: DanF@rombauer.com

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